A Practical Board for Busy Everyday Kitchens.
Lightweight, durable, and designed for versatility, the Peer Sorensen Bamboo Reversible Chopping Board with Groove is a reliable kitchen essential for everyday food preparation. With its reversible design and built-in juice groove, it offers convenience for both cooking and serving.
Made from organically grown bamboo, this chopping board is naturally strong while remaining lightweight and easy to handle. Its reversible construction allows you to use both sides, helping to extend the life of the board through even wear. The integrated groove catches juices from meats, fruits, and vegetables, helping keep benches cleaner during prep. With its light, natural finish, this board also doubles beautifully as a serving platter for cheeses, fruit, and grazing spreads. Low maintenance and dishwasher safe, it is an easy choice for busy households.
Features:
- Constructed from organically grown bamboo
- Designed for use on both sides for even wear
- Lightweight and easy to handle
- Juice groove helps catch liquids and reduce mess
- Naturally anti-bacterial properties
- Plastic and BPA-free
- Low maintenance and dishwasher safe
- Dimensions: L 42 cm x W 29 cm
Perfect for daily meal prep or stylish serving at the table, this versatile bamboo board combines practicality with natural simplicity.
| Material: |
Wood
|
| Size: |
42cm
|
Use & Care:
- Never soak your board in water or place your board in the dishwasher.
- After each use, simply rinse with a wet sponge using hot water and a little bit of mild dishwashing liquid and dry with a towel. It is fine to use a good steel scraper or spatula after use, as necessary, to keep the cutting surface clean and sanitary.
- Do not use a steel brush or steel wool on the cutting surface of your board.
- Periodically (once every several weeks if used heavily or depending upon the household conditions), apply an even coat of mineral oil to the work surface of your cutting board. Sponge on with a rag and let it dry. This oiling applies a nice moisture barrier.
- DO NOT allow moisture of any type to stand on the block for long periods of time.
- Don’t let fresh, wet meat lie on the block longer than necessary.
- Always thoroughly clean your board after cutting any type of raw meat.
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