Authentic Latin American Flavour.
Bring the vibrant taste of Latin America to your kitchen with Opito Bay Salt Co. Sazón Seasoning. This gold medal-winning blend combines authentic herbs and spices with Opito Bay’s naturally harvested sea salt to deliver the smoky, earthy and zesty flavours that define Mexican and Central American cooking.
Inspired by the bold cuisine of the Yucatán, Nicaragua and beyond, this versatile seasoning features traditional ingredients including achiote and chipotle for rich colour and depth of flavour. Sprinkle it over grilled meats, seafood and vegetables, stir it through rice, or use it as a dry rub or marinade to create restaurant-quality tacos, fajitas and more. With no sugar or fillers, every spoonful is packed with pure, authentic flavour.
Features:
- Gold medal-winning Latin American-inspired seasoning
- Made with naturally harvested Opito Bay sea salt
- Authentic blend featuring achiote and chipotle
- No sugar or unnecessary fillers
- Perfect for tacos, fajitas, and nachos
- Delicious with chicken, pork, beef, prawns and vegetables
- Ideal as a seasoning, dry rub or marinade
- Rich, smoky and zesty flavour profile
- Made in New Zealand
- 75g jar
Whether you’re firing up the barbecue or creating a midweek taco feast, this authentic Sazón seasoning delivers bold, memorable flavour with every shake.

Ingredients: Coriander Seeds (12%), Coriander Leaves (12%), Cumin (12%), Annatto Seeds (12%), Garlic (12%), Onion, Jalapeno, Black Pepper
May contain traces of tree nuts & sesame seeds
Opito Bay Salt Co. produces 100% natural, mineral-rich sea salt inspired by the pristine waters of Opito Bay on New Zealand’s Coromandel Peninsula. Overlooking Mercury Island and nearby reefs, the area’s clear waters, abundant marine life, and sunny climate create ideal conditions for naturally evaporating seawater with only sunlight.
The company’s artisanal salt is made in small batches by hand, preserving the natural trace minerals that give each crystal its unique flavour. Unrefined and free from additives, the salt reflects the seasonal variations of the bay and the purity of its waters.
Committed to sustainability, Opito Bay Salt Co. uses minimal-impact methods and packages its salt in reusable and recyclable containers. To maintain quality, the salt is best stored in a sealed container or an artisan salt bowl.
Each crystal offers a genuine taste of New Zealand’s natural coastline, celebrated worldwide for its distinctive flavour and purity.
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