Classic STAUB cooking in a rich, garden-inspired green.
The STAUB Cast Iron Cocotte brings traditional French craftsmanship and dependable cooking performance to everyday meals. Finished in a deep Basil Green, this 24cm cocotte is a timeless kitchen essential, moving effortlessly from stovetop to oven to table.
Cast iron retains heat exceptionally well and distributes it evenly, making the cocotte ideal for everything from slow-cooked casseroles and hearty stews to risotto, roasted meats and freshly baked bread. The black matte enamel interior requires very little fat for frying while helping intensify the flavour of your dishes.
The lid features STAUB’s signature self-basting system, with specially designed nodules that collect condensation and return it evenly over the food as it cooks. This helps retain moisture and flavour for succulent results, while the tough enamel coating provides lasting protection inside and out.
Made in France using traditional sand moulding techniques, each cocotte is individually crafted, with the mould destroyed after each piece is made. Designed for years of cooking and beautiful enough to bring straight to the table, it is a piece you’ll keep reaching for.
Features:
- Ideal for braising, boiling, stewing, baking, searing and slow cooking meat, fish and vegetables
- Black matte enamel interior requires very little fat for frying and helps intensify flavour
- Cast iron retains heat exceptionally well and distributes it evenly for consistent cooking
- Self-basting lid with specially designed nodules that collect condensation and return it evenly over the food
- Brass lid knob is heat-resistant up to 250°C
- Tough, chip-resistant enamel coating inside and out
- Suitable for all heat sources, including induction
- Suitable for oven use from -20°C to 250°C and should be heated gradually
- Made in France using traditional sand moulding, with the mould destroyed after each piece is made
- Gift boxed
Size Guide:
- 24 cm: 3.8L capacity | 4.6kg | L 30 cm x H 15.3 cm | Serves 4
The size refers to the cocotte’s internal diameter. Overall dimensions include the handles.
The Basil Green Cocotte combines versatile cast iron cooking with a beautiful finish that makes serving straight from the oven feel effortless.
| Capacity: |
3.8L
|
| Colour: |
Basil Green
|
| Features: |
Induction-Capable, Metal Utensil Safe, Oven-Safe
|
| Material: |
Enamelled Cast Iron
|
| Size: |
24cm
|
Use & Care:
- Dishwasher safe; however, hand washing is recommended. Soak in warm water with a small amount of dishwashing liquid to remove stubborn residue.
- Do not heat cast iron rapidly; low to medium heat is required only.
- Recommended for use with wooden or plastic utensils only to avoid damage to the enamel coating. Avoid Metal utensils.
- Staub cast iron cookware can be easily cleaned with any common washing-up liquid and water once it’s cooled down.
- Do not use any scouring agents or abrasive sponges to clean your cast iron product.
- To remove stubborn dirt, we recommend that you soak your cookware, e.g. your cocotte, in warm water with a little washing-up liquid or baking soda until all of the residue can be removed.
- The cast-iron pot or pan should be dried completely.
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