A true centrepiece for the kitchen and table.
The STAUB Cast Iron Tomato Cocotte brings a playful twist to traditional French cookware with its striking tomato-inspired design. Finished in rich red with a distinctive gold lid handle, it makes a memorable statement while offering the dependable cooking performance STAUB is known for.
With a 2.9L capacity, the Tomato Cocotte is ideal for slow cooking, braising, stewing and other low-heat recipes. Cast iron retains heat exceptionally well and distributes it evenly, helping eliminate hot spots for consistent results. The black matte enamel interior requires very little fat for frying while helping intensify the flavour of your dishes.
The heavy, close-fitting lid helps retain moisture during cooking, while STAUB’s self-basting system collects condensation and returns it evenly over the food. This helps keep dishes moist and flavourful while retaining their aromas.
Designed to move effortlessly from oven to table, the Tomato Cocotte is both practical cookware and an eye-catching serving piece. Made in France using traditional sand moulding techniques, each cocotte is individually crafted, with the mould destroyed after each piece is made.
Features:
- 2.9L capacity, ideal for slow cooking, braising, stewing and low-heat recipes
- Distinctive tomato-inspired design with a rich red finish and gold lid handle
- Black matte enamel interior requires very little fat for frying and helps intensify flavour
- Cast iron retains heat exceptionally well and distributes it evenly for consistent cooking
- Self-basting lid with specially designed nodules that collect condensation and return it evenly over the food
- Tough, chip-resistant enamel coating inside and out
- Suitable for all heat sources, including induction
- Suitable for oven use from -20°C to 250°C and should be heated gradually
- Made in France using traditional sand moulding, with the mould destroyed after each piece is made
- Gift boxed
The Tomato Cocotte turns everyday cooking into something worth putting on display, with a distinctive design that looks just as good on the table as it does in the kitchen.
| Capacity: |
2.9L
|
| Colour: |
Tomato
|
| Material: |
Enamelled Cast Iron
|
| Features: |
Induction-Capable, Oven-Safe
|
| Size: |
25cm
|
Use & Care:
- Dishwasher safe; however, hand washing is recommended. Soak in warm water with a small amount of dishwashing liquid to remove stubborn residue.
- Do not heat cast iron rapidly; low to medium heat is required only.
- Recommended for use with wooden or plastic utensils only to avoid damage to the enamel coating. Avoid Metal utensils.
- Staub cast iron cookware can be easily cleaned with any common washing-up liquid and water once it’s cooled down.
- Do not use any scouring agents or abrasive sponges to clean your cast iron product.
- To remove stubborn dirt, we recommend that you soak your cookware, e.g. your cocotte, in warm water with a little washing-up liquid or baking soda until all of the residue can be removed.
- The cast-iron pot or pan should be dried completely.
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